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KYUSAKICHI ZA Damascus Nakiri 165, 69 layers
245,00 €
incl. 19% VAT , Free shipping to DE. shipping costs
  • Low stock level
  • Delivery time: 1 - 3 Workdays (DE - int. shipments may differ)

KYUSAKICHI ZA Damascus Nakiri 165, 69 layers

  • SKU: 080150
The Japanese vegetable knife Nakiri is a specialist that is very versatile for many works in the preparation of vegetables. Especially for delicate work, this knife shape is ideal.
The blade of the Kuyusakichi ZA Damascus Nakiri from Yoshida consists of a cutting core and 68 layers of Damascus steel. The cutting core is forged from Aichi Steel's ZA-18 stainless steel, the Aichi answer to Hitachi's famous VG-10 steel. ZA-18 differs from VG-10 by having slightly more chromium and a higher carbon content. This allows the steel to be forged 1-3 HRC harder. The damascus layers result in a very nice, but not too obtrusive pattern on the blade. The typical Japanese oval handle is made of genuine Rosewood (Rosewood), the ferrule of water buffalo horn.
The Kuyusakichi ZA Damascus Nakiri is very light, very balanced and very sharp. It can be guided excellently and lies perfectly in the hand.

Manufacture: Yoshida Hamono
Material: cutting layer ZA-18, stainless steel
Blade length: about 165 mm
Bevel: V-bevel, on both sides
Hardness of the cutting edge: about 62 HRC
Handle: solid wood, Rosewood round
Weight: about 140 g
Made in Japan
245,00 €
incl. 19% VAT , Free shipping to DE. shipping costs
Messer Symbol

Sharpening incl. voucher

  • Low stock level
  • Delivery time: 1 - 3 Workdays (DE - int. shipments may differ)