"Cast iron pan omelet, induction, 2 sizes"
Cast Iron Skillet Omelet
The unique shape of the cast iron skillet omelet makes it easier to make the delicious perfect omelet. Cast iron cookware from IWACHU, which is made from high quality iron ore using the Nambu Tekki process, has a particularly high thermal conductivity. As a result, the pan heats very evenly, an extremely important quality criterion for connoisseurs and professional chefs. Due to the even heat, the cook will succeed in baking the omelet uniformly beautiful. The special shape of the handle prevents excessive heating, but we still recommend the use of a suitable protector. Care of the pan is simple and it will bring the owner a lifetime of pleasure and enjoyment.
Cast iron pans and pots
Cast iron products are valued as cookware around the world. The very good thermal conductivity of Japanese cast iron, the Nanbu Tekki (Nambu Tekki) manufacturing process, the long experience with cast iron, the high-quality natural iron ore and, of course, the high quality consciousness of Japanese manufacturers make the \"ironware\" from Japan first-class representatives of this product genre. Over 1,800 products are made from Japanese cast iron. Nambu cast ironware is more and more in demand worldwide but especially in Europe with focus on France, Germany, Italy and Switzerland.
Nambu Tekki (Nanbu Tekki), ancient and unsurpassed
Making Nambu cast iron requires a very complex and complicated production process. This is also the reason that this manufacturing process is counted as a traditional handicraft - Nambu is only affordable by intensively trained artisans. Even a standard water kettle requires almost 70 steps. In Japan, it is assumed that training and experience of at least 15 years is necessary to become a high-quality manufacturer of cast iron products using the Nambu Tekki process. Only with about 40 years of experience will this craftsman attain the status of a master.
One of the leading manufacturers of cast iron cookware
Iwachu is one of the leading manufacturers of cast iron products in Japan. More than 100 years ago, Iwachu started to manufacture cast iron teapots, cast iron water kettles, cast iron singe pots and cast iron pans. Today, Iwachu products are known worldwide for their high quality, high utility, aesthetics and long life. All Iwachu products, as an indication of the outstanding quality resulting from the processing but also from the use of very high quality raw materials, are marked with the company mark. For the sake of your health, pay attention to where cast iron products come from. Unfortunately, due to the increasing demand, there are also fake cheap products from other countries.
All products are unique. Slight deviations from the picture are possible. Due to the handmade production, small irregularities in the shape and surface are possible. Iwachu products are only genuine with the original stamp on the product.
