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Damascus knife Gyuto 240 Kuroshiage Nami, 12 layers
385,00 €
incl. 19% VAT , Free shipping to DE. shipping costs
  • Low stock level
  • Delivery time: 1 - 3 Workdays (DE - int. shipments may differ)

Damascus knife Gyuto 240 Kuroshiage Nami, 12 layers

  • SKU: 080040
Impressive hand forged Japanese Damascus chef's knife Gyuto by Kanehiro Hamono. The versatile kitchen knife is excellent for fish, meat, vegetables, filleting and slicing. The knife, like all Yoshimi Kato knives, is perfectly balanced. The Damascus knife Kuroshiage Nami is a very special design with its consistent choice of steel and rustic beautiful finish. Shirogami 2, the white paper steel, offers extremely high sharpening potential. The uncompromising knife steel with its high carbon content is both heart and soul. The cutting edge consists of 12 layers of Damascus steel, 10 layers of softer stainless steel and the cutting core of Shirogami 2. Kuroshiage means black forged, the impressive appearance and sharpness show the high art of Yoshimi Kato. A gem for those who love Kuroshiage knives with their striking finish and the extreme sharpness and stability of a Damascus knife.
385,00 €
incl. 19% VAT , Free shipping to DE. shipping costs
Messer Symbol

Sharpening incl. voucher

  • Low stock level
  • Delivery time: 1 - 3 Workdays (DE - int. shipments may differ)