TOFU

SKU: 020066

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So much for boring, so much for tasteless, so much for monotonous. Regardless of which prejudice against tofu you know, Ms. Zaltenbach dispels it with this book in an entertaining, thorough and appetizing way. Tofu is far more than a healthy source of protein. The delicious recipes range from creative breakfast ideas to classic soups and bowls, fish and meat dishes, and desserts. With their guest recipes, the two star chefs Jörg Sackmann and Heiko Antoniewicz have done their part to ensure that many readers and users of this beautiful book will thoroughly revise their ideas about tofu. The beautifully illustrated travelogues are entertaining and ideal for cooking breaks, while the detailed product information is instructive. So if you're going to eat tofu, this is the way to do it. Good appetite.

MULTIPLE AWARDS: Silver medal of the swiss gourmetbook awards, \"Best in the World\" at the World Gourmand Cookbook Award 2020 in the category \"Japan\" and as one of the \"best basic cookbooks 2019\" by Kaisergranat.com

Tofu, Yuba

32,00 €

incl. 7% VAT , plus