"Tea gifts: Green tea Kabusecha Asuka and Kukicha, organic"
Green tea Kabusecha Asuka organic, Japan. Semi-shaded
It is rare and is grown by a certified organic tea farmer. The Kabusecha Asuka, semi-shaded, comes closest to the wild tea bush. The shading slows down growth, giving the tea plant more valuable time to develop its valuable ingredients. The lower yields are more than compensated for by the higher quality. Especially for the tea drinker who enjoys this Kabusecha. Compared to Sencha, Kabusecha has fewer catechins and more theanine, making it - like Gyokuro - one of the most stimulating types of tea. Of course, with all the gentleness that is characteristic of green tea. The rich dark green leaves alone show the high quality level at which this tea can be classified. A clear, strong golden hue with a slight greenish shimmer already visually indicates its soothing power.
Taste and health
Its rich body is similar to that of Gyokuro. The freshness of this green tea variety is pronounced, which also distinguishes it from senchas. Slightly nutty notes and its typical sweetness are clearly evident. It is aromatic, fragrant yet mild - a multi-layered character. Its health-promoting effect is remarkable. Metabolism, concentration and memory, kidneys, intestines and cardiovascular system can all benefit from every bowl of Kabusecha enjoyed by tea drinkers.
Original Japanese organic kukicha
Kukicha is made from parts of the Sencha tea plant. These are usually the stems. Leaf ribs and stems from high-quality Sencha and Gyokuro make our Kukicha a premium green tea. For tea drinkers who value their health, it is of course also very important that it is an organic tea that is not flavored and is very well tolerated. A tea that can be enjoyed every day without hesitation. It is rich in amino acids, has little caffeine and therefore has a calming effect.
Taste and health
Organic kukicha is spicy and has a subtle, tangy taste that does not tend towards bitterness. The aroma is fragrant, which also makes it a nice accompaniment to appropriate meals. Kukicha is particularly appreciated by people who do not tolerate caffeine well, especially as it is rich in minerals and rare trace elements. Kukicha has a health-promoting effect on the metabolism, immune system, hormone and acid-base balance, as acids are neutralized
Suitable for several infusions. Also very tasty as a cold drink.
Note
Tested for radioactivity on export and import. Please store green tea from Japan in a cool place. This way they retain their unique aroma.
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Oryoki
Organically certified tea from Kagoshima.
Our ORYOKI tea comes from an organic-certified tea farm located on the island of Kyushu in Kagoshima, southern Japan. The subtropical climate with abundant sunshine and plentiful rainfall at an elevation of about 500 meters above sea level provides optimal conditions for cultivating high-quality green tea. The expansive tea fields in the mountainous region are a characteristic feature of tea farms in Kagoshima. Spring water and volcanic soil rich in minerals offer optimal conditions for the growth of tea plants.
Gentle processing and quality controls for optimal tea enjoyment.
The prohibition of pesticides and synthetic fertilizers is just one of the many regulations for the organic certification of tea farms and tea processing companies. Stringent annual inspections by the Japanese certification authority for agricultural operations ensure compliance with the measures. Additionally, organic teas are tested for pesticides and radioactivity by independent laboratories. The best foundation for healthy and high-quality tea enjoyment.
Gold award for the tea master.
The high-quality tea leaves from our family-run tea farm are not the only reason for our premium product. The skills of the tea master play a crucial role in the final quality. All our tea varieties are produced in micro-batches and not in mass production, following traditional methods. Years of experience in production enable us to fully extract the flavor and character of each green tea batch. Most recently, the tea master was awarded gold at the annual tea processing competition in Shizuoka.
Manufacturers:
ORYOKI, workID Gesellschaft für Communication & Marketing mbH,
Schäfersteig
37,
78048
Villingen-Schwenningen,
Baden-Württemberg
Deutschland,
https://oryoki.de
support@oryoki.de
